Cultural, exclusive design for Colombian Michelin star restaurant QUIMBAYA.
YUYAIS FOR QUIMBAYA
Exclusive personalised pieces inspired in Colombian indigenous patterns.
A series of pieces designed for a Michelin-starred restaurant in Madrid, inspired by the Colombian Quimbaya Treasure.
Ritual objects that link the gastronomic experience with the indigenous Colombian imagination: spirals, ancestral geometries, warm metals.
Each piece transforms an everyday gesture—pulling out a cork, reading a menu—into a symbolic act.
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At Quimbaya, every gesture is conceived as a ritual: uncorking the wine, reading the menu, the silent presence of the centerpiece.
This collection accompanies these moments with pieces that not only serve a function, but elevate everyday acts to symbolic experiences.
The object becomes ceremony.
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The spiral was a sacred symbol for the caciques: it represented the spiritual journey to the gods.
That same ancestral form inspires the pieces designed: a journey that today is gastronomic, sensory, and cultural.
Each handmade brass curve pays homage to that invisible connection between the material and the transcendent.
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This collection stems from the dialogue between luxury and roots, between Colombian identity and contemporary language.
It does not seek to decorate, but rather to narrate.
Designing for Quimbaya meant designing an offering: to the land, to culture, and to the memory that is served at the table.